Sustainability & Food at Major Events: Innovation, Collaboration and Information
28 Feb 2024
The Future Stage
The Future Stage
In this session NCASS will bring to life some of the main innovations around sustainable food sourcing and delivery at major events. Looking at how events can work better with food and beverage concessions as well as case studies on what 'good' now looks like when it comes to sustainable event food.
Led by Nick Summers, Managing Director, NCAA